My dear friends and well wishers,after a lot of thinking and persuasion from my wife and fans launching my own cookery channel,I sincerely hope that I live up to your expectations and do justice,
All care and honesty has gone into creating my culinary expertise in this virtual world,it gives immense pleasure in sharing the little I have learnt over the past 25 years.
I pray Almighty that this is used wisely and makes it useful to a lot of people looking to learn cooking.
You are all the sole reason of this and I promise I shall try my best and be as genuine as possible.
This show will showcase food from various regions and countries,I humbly request you to see this as my interpretation of presenting the dishes.
Enjoy the show which will have my experiences,short stories,incidents,cookery tips,culinary nuances that have been handed over to me for generations.
I take this opportunity to thank my family.
HAPPY COOKING.
IDHAYAM THOTTA SAMAYAL.......

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ਟਿੱਪਣੀਆਂ

  1. Vinayagam Guna

    Super super sir good

  2. nalini madathil

    One of the best person. His presence nd approach is superb . And topmost chef

  3. jaya sekar

    Eagerly waiting for aapam with coconut milk please upload sir eventhough i prepare i wish you to prepare for us🙏

  4. Syed Hassan

    எச்சில் ஊறுது

  5. krishaa's fun world

    Hi sir,very graceful to c u with such a delicious recipes, I am obliged thank u sir

  6. Srivani A

    Raw rice or boiled or idly rice to be used?

  7. j m

    Please hear maha mrutyunjaya mantram God will definitely be with us and keep us safe. Please follow this. Please listen this who and all suffering from the diseases. Please please Om tryambakam yajamahe sugandhim pushti vardhanam urvaarukmiva bandhanaan mrutyormuksheeya maamritaat.

  8. Balaji V

    I tried in home it was awesome thank you for doing this

  9. sathish kumar

    Sir.. Neenga uppu crt iruku nu illayanu check pana mattinga la.. Crt ah eppadi podaringa

  10. mages waran

    Vada pav pannunga sir please!!!!

  11. Divine Encounters

    Out of the world chutney. Fantastic.👍👍👍👍👍👍👍👍🙏🙏🙏🙏🙏👍👍👍👍

  12. Khadar Mohideen

    Enna arisi use pannanum

  13. 5 star

    Pachai arici or puligal

  14. Sivakumar Shanmugam

    Sir enna rice nu solla la pls yarachum solunga

  15. Padmavathy Jagadeesan

    Very attractive dish💐

  16. Fashion Shore

    Weekly 3 videos podunga chef. Because we are cooking for 7 days.

  17. revathi soundarrajan

    Wat rice sir

  18. suganya R

    Super very nice

  19. Vijaya Sairaman

    rice which rice ?boiled or raw rice.sir pl

  20. Gayathri R

    I tried today it came very well .but I didn't slice it I made it as round urundai .it was awesome .tq so much sir

  21. Smrithi Venky

    Congratulations for 2k subscribers bhat sir.🥳👋My favourite master chef from samayal samyal.💖💖

  22. sampath A

    idiyappam potunga Anna pls

  23. Bharathi Babu

    Super chef

  24. Bharathi Babu

    Always keep rocking🎸🎶🎶

  25. Elango Van

    Sir ean wifeiku oungala romba petikum

  26. Priya Dharshini

    Super sir 😍😍😍😍😋😋😋

  27. thirumal s

    Super நீங்கள் நீங்களாகவே இருப்பது

  28. rsanamc202

    Sir soup please 🙏

  29. Geethmala Raghavan

    without onion and garlic can we make it?

  30. sampath A

    Anna hotel style idiyappam recipe potunga Anna

  31. Bala Meenakshi

    ஓ, click sorna's corner for more informative videos tnq

  32. Bala Meenakshi

    ஓ, click sorna's corner for more informative videos tnq

  33. Bala Meenakshi

    ஓ, click sorna's corner for more informative videos tnq

  34. Sumithra Sumithra

    Super we miss you in cwc

  35. Suresh D

    நீங்கள் சொல்லி தருவதை அப்படியே செய்து பார்க்க நாங்கள் நிறைய மக்கள் இருக்கின்றோம் 😁😍எங்களுக்கு கற்பிக்கும் ஆசிரியர்கள் நீங்கள் ஜயா

  36. Deepavelu

    Excellent dish sir ...

  37. Periyasami Jothi

    Khushboo Idlly post pannunga sir.

  38. Anu Vijay

    மஞ்சள் தூள் போடலாமா பொங்கலுக்கு? எங்கயோ பாத்துருக்கேன்... Reply me sir plz

  39. manju abhinay

    Supper sir

  40. ushauseful info Thank u so much ganesh

    Great I love it amazing med8cinal plant. It's very rare to get in Mumbai

  41. SORNA ABI J

    Super sir

  42. 5 star

    Ceshwan pray rice video want sir.

  43. Homemaker diaries

    Enna arisinu sollave illaye🙄

  44. madhu ramesh

    🙏🙏🙏🙏

  45. Giri R

    Chef.. Raw rice or boiled rice

  46. balamurugan palanivel

    வணக்கம் சகோதரர்

  47. Periyasami Jothi

    Moongdhal Halwa post pannunga sir

  48. Krishiv Kameshwar

    Sir palak panner resipe please

  49. Mahalakshmi Venkatesan

    Sir pls tell us where we bought those type of vessels

  50. NVS Manian

    வெள்ளைப் பணியாரம் பண்ண , தட்டையான கடாய் வாங்க கடைக்குக் கிளம்பிவிட வேண்டியது தான்

  51. Elizabeth James

    Thank you Brother. I love this dish and am going to try it. Thank you. Be blessed.❤️🙏🏼

  52. Vimala Kumar

    Super sir

  53. Vcm Deepak kumar

    Na ippove try panra sir

  54. Ahila Buvaneshwaran

    Super sir thanks your recipe and speech because excellent our recipe cook with comali speech excellent sir

  55. Raja Rajamohammed

    ஆமா.இளம் பெண்கள் அந்தரங்க பகுதி குளியாகவும் நீளமாக விரிஞ்சு தான் இருக்கும்.

  56. Padma Sridhar

    Gubeer nu mooditen sir.. taste sema super

  57. Rayden Entertainment

    Ninga soldrathu kadaila kuda kidaikathe

  58. Lakshmi Chandrasekhar

    Empty Saalna super ah vandhadhu sir

  59. ajay subramani

    Pls sir next recipe malai koftha senjikatunga

  60. dr kala vijaykumar

    Sir your talking is very interesting especially evan and avan description is exciting and excellent

  61. poothathan Poothathan

    Sothi குழம்பு பண்ணுக please sir

  62. sathish kumar

    Vera level sir

  63. Rajalakshmi Rajalakshmi

    Super dish sir thank you 🤩🤩🤩

  64. Sairam 8083

    😍🤩👌👍😋

  65. Sakthydharan Mangat Janardhanan

    Great. More tban the dish we could see your affectionate fatber.

  66. Uma Guru moorthy

    Sir ninga pesarad oru allag

  67. Anu Vijay

    கண்டிப்பாக ஃபோட்டோ அனுப்புறேன் சார்..... 👍

  68. Rama Srinivasan

    Superb dish.But please tell us what type of rice to be used.idli rice or dosa rice or ordinary raw rice.

  69. Vignesh Vigne

    Hi sir

  70. kavin& naveen

    Super thalaiva i will try tomorrow

  71. Uma Guru moorthy

    🤗🤗🤗

  72. Pankajalakshmi Sriram

    What rice sir?

  73. Sangee Ganesh

    Sir adhu pacharusi or regular sapatu arusi

  74. Suganya Ezhilarasan

    Venkatesh sir........ Im ur great fan

  75. radha krishnan

    Very nice presentation sir. Plz teach me moreuppusar kulumbu my grandma makes tat i wan 2 knw tat receipe

  76. Gowri Rameshbabu

    Superyaappadiyasapidalam

  77. Ashwathi Gayathri

    V need upma and semiya with and without vegetables plz sir love u sir from kerala

  78. Shanmugam G

    Thank u my dear sweet breather 👍 fantastic God bless u ☺️

  79. Pavi Thiya

    Sirmurugai keerai romba neram ventha oru kasapu thanmai varum nu solluvagee . Apadiya Thalaiva.. 🙄

  80. Reginald Bs

    salna vairaikum vanthitinga apdiye some non veg dishes panungo